Larica Food Congress 2017

This first edition of the Larica Food Congress focused on the future of Portuguese gastronomy, in a single day event with talks, workshops, local products market and showcokings, that gathered a large audience, from cooking students and gastronomy enthusiasts to skilled and notorious chefs.

Ingredients were the central key for this project, as modules for a mutable and dynamic logo, mimicking recipes in concept. An iconography set was created and applied throughout the communication, from printed to digital elements, static and dynamic.

Rewarded with an honorable mention at the 2018 Papies competition.

Privacy Preference Center